• MISSION STATEMENT

– To Continuously conserve and assure a high quality of slaughtering process providing clean, safe meat and meat products that satisfy clientele and consumer gratification.

• VISION STATEMENT

– A top-quality slaughtering service provider in controlling and the conversion process of food animals to safe meat that meets the highest standards and best quality for our consuming public.

• MANDATES

– It is mandated to follow and implement policies, procedures, guidelines, rules and regulations regarding post-production flow of livestock and meat products through various stages of marketing and proper handling, inspection and preservation of such products. In the same manner our office shall protect the interest, health and welfare of our meat consuming public.